1518 u st, washington, DC 20009 2023199350
1518 u st, washington, DC 20009 2023199350
Main content starts here, tab to start navigating

Menus

  • a close up of a steak sided by potatoes
    Slide 1 of 6
  • a white plate topped with vegetables
    Slide 2 of 6
  • a close up of a sandwich and fries on a plate
    Slide 3 of 6
  • a plate of food with broccoli
    Slide 4 of 6
  • a plate of food
    Slide 5 of 6
  • a white plate topped with meat and vegetables
    Slide 6 of 6

    • Starters

    • GUAZETTO SOUP

      Shrimp | Squid | Mussels | Salmon | Light Tomato Sauce | French Bread

      $13

      $24

    • BRUSCHETTA

      Diced Tomatoes | Basil | Olive Oil | French Bread

      $11

    • CAPRESE

      Grilled Eggplant | Mushrooms | Green Peppers | Fresh Mozzarella | Tomatoes | Basil Infused Olive Oil

      $11

    • JOJO WINGS

      Buffalo | Fiery Habanero | Sweet BourbonGlazed | Blue Cheese | Celery

      $12

    • NEW ZEALAND MUSSELS

      Lemon Garlic Butter Sauce | French Baguette

      $13

    • CRISPY CALAMARI

      Cajun Remoulade Sauce

      $12

    • Cajun Smoked Salmon

      Served Cold - Capers | Red Onions | Balsamic Reduction | French Baguette

      $14

    • GRILLED VEGGIES

      Zucchini | Bell Peppers | Eggplant | Cherry Tomatoes | Mushrooms | Balsamic Vinaigrette

      $12

  • a plate of food
    Slide 1 of 3
  • a piece of meat on a white plate
    Slide 2 of 3
  • a plate of food
    Slide 3 of 3

    • Greens & Things

    WHITE WINE RECOMMENDATIONS FOR SALADS:
    Bertani Pinot Grigio - Villa Maria Sauvignon Blanc - Kim Crawford Unoaked Chardonnay

    • HOUSE SALAD

      Field of Greens | European Cucumber | Cherry Tomatoes | Red Onions | Balsamic Vinaigrette | Crumbled Bleu Cheese

      $14

      + Shrimp $2.50

      + Chicken $6

      + Steak $10

      + Salmon $8

      + Bourbon Salmon $10

      + Calamari $5

    • CAESAR SALAD

      Romaine Lettuce | Parmesan | Garlic Croutons | Caesar Dressing

      $12

      + Chicken $6

      + Steak $10

      + Salmon $8

      + Bourbon Salmon $10

      + Shrimp $2.50

      + Calamari $5

    • ROASTED BEET SALAD

      Mixed Greens | Roasted Beets | Goat Cheese | Apple Slices | Toasted Almonds

      $20

  • a white plate topped with vegetables
    Slide 1 of 2
  • a white plate topped with meat and vegetables
    Slide 2 of 2

    • Entrées

    • NEW ZEALAND LAMB CHOPS

      Grilled to Perfection | Sautéed Spinach | Roasted Potatoes

      $30

    • GRILLED RIBEYE STEAK

      10 oz Ribeye Steak | Creamy Mushroom Sauce | Grilled Asparagus | Garlic Mashed Potatoes

      $28

    • DRUNKEN STEAK

      Black Angus Steak | Chef’s Bourbon Sauce | Garlic Mashed Potatoes | Sautéed Spinach

      $27

    • BOURBON BBQ BABY BACK RIBS

      Lightly Smoked St. Louis Baby Back Ribs | Bourbon BBQ Sauce | Shoestring Fries

      $18

      $30

    • CRAB STUFFED SALMON

      Stuffed Salmon | Lemon Butter Sauce | steamed Broccolini | Saffron Risotto

      $29

    • BLACKENED SALMON WITH BACON WRAPPED SHRIMP

      Steamed Broccolini | Roasted Potatoes

      $28

    • BLACKENED CHICKEN & JUMBO SHRIMP

      Bone-in Chicken Breast | Jumbo Shrimp | Creole Mustard Sauce | Saffron Rice | Roasted Veggies

      $27

  • a close up of a steak sided by potatoes
    Slide 1 of 4
  • a plate of food with broccoli
    Slide 2 of 4
  • a plate of food on a table
    Slide 3 of 4
  • a plate of food on a table
    Slide 4 of 4

    • Pastas

    • JOJO LOBSTER RAVIOLI

      Lobster Ravioli | Pink Vodka Saffron Sauce

      $28

    • NEW ORLEANS SEAFOOD PASTA

      Clams | Mussels | Shrimps | Squid | Spicy Creole Butter Sauce

      $26

    • CAJUN CHICKEN WITH PENNE PASTA

      Chicken | Andouille Sausage | Mushrooms | Spicy Tomato Creole Butter Sauce

      $24

    • SHORT RIB RAVIOLI

      Braised Short Rib Ravioli | Creamy Brown Butter Mushroom Sauce

      $24

    • CAJUN SHRIMP FETTUCINE

      Blackened Shrimp | Creamy Alfredo Sauce

      $26

    • PENNE A L‘ORTO

      Artichoke Hearts | Peppers | Mushrooms | Sliced Zucchini | Cherry Tomatoes l Capers | Kalamata Olives | Light Tomato Sauce (Gluten-Free/Vegan)

    • SPAGHETTINI

      Simply Fresh Tomato | Basil (Gluten-Free/Vegan)

      $20

    • CREOLE SHRIMP FETTUCINE

      Blackened Jumbo Shrimp | Creamy Cognac Mushroom Sauce

      $26

  • a close up of food on a plate
    Slide 1 of 2
  • a white plate topped with meat and vegetables
    Slide 2 of 2

    • Craft Burgers

    (GRASS-FED BEEF, SERVED WITH FRIES/ SALAD)
    Red Wine Recommendation: Clos du Bois Reserve Cabernet

    • JOJO BURGER

      Black Angus Beef | Lettuce | Tomato | Pickles | Red Onion | American Cheese | Remoulade Sauce

      $13

    • THE TRIPLE B

      Bourbon | Bacon | Burger | Cheddar Cheese | Lettuce | Tomato | Pickles | Red Onion | Remoulade Sauce

      $14

    • THE MOFO ONU

      Two Patties | Cheddar Cheese | Bacon | Sauteed Onions | Mushrooms | Lettuce | Tomatoes | Pickles | Mayo | Mustard

      $16

    • FIRE IN THE HOLE

      Black Angus Beef | Pepper Jack Cheese | Caramelized Onions | Sauteed Mushrooms | Lettuce | Tomato | Pickles | Mayo | Fiery Habanero Sauce

      $13

    • HOLY MOLE BURGER

      Black Angus Beef | Pepper Jack Cheese | Avocado | Lettuce | Tomato | Red Onion | Roasted garlic | Jalapeño Aioli

      $14

    • BBQ CHEDDAR BACON

      Black Angus Beef | BBQ, Cheddar Cheese | Bacon | Caramelized Onions | Lettuce | Tomato | Red Onion | Pickle

      $13

    • VEGGIE SANDWICH

      Grilled Eggplant | Mushroom | Tomato | Fresh Mozzarella | Basil Balsamic Dressing

      $12

    • CAJUN CHICKEN SANDWICH

      Grilled Chicken Breast | Lettuce | Tomato | Red Onions | Pickles

      $12

    • CHEESEBURGER SLIDERS

      Black Angus Beef | American Cheese | Tomato | Arugula

      $13

    • BOURBON BBQ PORK SLIDERS

      Two Sliders | Shoestring Fries

      $11

    a close up of a sandwich and fries on a plate

    Sides $8

    • Garlic Mashed Potato

    • Bourbon Mashed Potato

    • Herb Roasted Potato

    • Shoestring Fries

    • Saffron Yellow Rice

    • Roasted Veggies

    • House Salad

    • Garlic Spinach

    • Steamed Broccolini

    • Asparagus

    Drifts On Draft

    • 3 Stars Peppercorn Saison

      SAISON | ABV 6.5% | District of Columbia

      $8

    • Allagash White

      BELGIAN WIT | ABV 5.1% | Maine

      $7

    • Peroni

      LIGHT LAGER | ABV 5.2%

      $7

    • Modelo

      MEXICAN LAGER | 4.4% ABV | Mexico

      $7

    • Hellbender Red Line

      AMERICAN ALE | ABV 6.0% | District of Columbia

      $7

    • Guinness Draught

      STOUT | ABV 4.2% | Ireland

      $7

    Cans/Bottles

    • DC Brau The Public

      AMERICAN PALE ALE | ABV 6.0% District of Columbia

      $7

    • DC Brau The Corruption

      IPA | ABV 6.5% | District of Columbia

      $7

    • Hardywood Pilsner

      GERMAN STYLE PILSNER | ABV 5.2% | Virginia

      $6

    • Brooklyn Lager

      AMERICAN AMBER LAGER | ABV 5.2% | Brooklyn

      $7

    • Old Ox Golden Ox

      GOLDEN ALE | ABV 6.5% | Virginia

      $7

    • Smith & Forge Hard Cider

      CIDER | ABV 6.00 % | Wisconsin

      $8

    • Bud Light

      LIGHT LAGER | ABV 4.2% | Missouri

      $6

    • Heineken

      EUROPEAN PALE LAGER | ABV 5.0% | Netherlands

      $6

    • Corona Extra

      Mexican Lager | ABV 4.6% | Mexico

      $5

    • Stella Artois

      EUROPEAN PALE | 5.0% | Belgium

      $6

    The Spirits of Jazz at Jojo's

    • BLACK BROADWAY

      House Infused Elderberry Captain Morgan Rum | House-made Blackberry Syrup | Lime | Soda

      $13

    • THE JUNGLE INN

      Malibu coconut rum | Lemon | Mango | Passion Fruit | House-made Pomegranate Syrup

      $13

    • HENRY GRANT

      House infused Chai Bulliet Bourbon | House-made Ginger Syrup | Lemon | Carrot | Turmeric

      $13

    • THE ELLINGTON

      Bulliet Rye Whiskey | Lemon | House-made apricot Syrup | Egg White | Angostura Bitters

      $14

    • LAVIE EN ROSE

      House Infused Raspberry Rosewater infused Tito’s Vodka | House-made Raspberry Syrup | Lime

      $13

    • TWO FOR THE ROAD

      Martell vs Cognac | House-made Peach Syrup | Lemon | Orange bitters

      $13

    • LUSH LIFE

      House Infused Cherry Hibiscus Jose Cuervo Tequila | Agave | Lime | Cherry

      $13

    • JAZZ RACK

      Rittenhouse Rye Whiskey | Absinthe | Peychaud’s Bitters | Angostura Bitters | Amaro Nonino | Sweet Vermouth

      $14

    Wines

    Sparkling

    • Cava, Brut, Poema, Catalonia, Spain

      Glass $9

      Bottle $34

    • Cinzano Prosecco, Ruffino, Italy

      Glass $9

      Bottle $34

    • Brut, Veuve Clicquot, France

      Bottle $85

    White

    • Unoaked Chardonnay, Kim Crawford, Marlborough, NZ

      Ripe tropical fruits-pineapple and ripe melon-hints of butterscotch

      Glass $11

      Bottle $42

    • Chardonnay, Imagery, California

      Delicious ripe apple and pear aromas, enjoyable fruit flavors

      Glass $10

      Bottle $38

    • Chardonnay, Napa Cellars, Napa Valley, CA

      Creamy texture with balanced acidity, creme brulee, and white peach finish

      Bottle $48

    • Pinto Grigio, Bertani, “Velante,” Veneto, Italy

      Crisp, dry and medium-bodied with flavors of apple, ripe peach, and pear

      Glass $9

      Bottle $34

    • Sauvignon Blanc, Whitehaven, Marlborough, NZ

      Vibrant current and gooseberry flavors, that linger on a dry clean palate

      Bottle $48

    • Sauvignon Blanc, J lohr Flume Crossing Monterey, California

      Bright grapefruit, lime, and lemongrass with rich texture

      Glass $9

      Bottle $34

    • Sauvignon Blanc, Villa Maria, Marlborough, NZ

      Crisp and full of wild berry flavors”

      Glass $9

      Bottle $34

    • W hite Blend, Conundrum, California

      Citrus and pear blend with mango, coconut, pineapple, and bright acidity

      Glass $9

      Bottle $34

    • Riesling, Kung-Fu Girl, Washington State

      White peach, mandarin orange, and apricot deliver a core of minerality

      Glass $8

      Bottle $28

    Digestifs

    • Grappa, Di Brunello, Montalcino, Italy

      Glass $9

    • Ruby Port, Fonseca Bin 27, Portugal

      Glass $9

    • Tawny Port, Taylor Fladgate 20-year-old, Portugal

      Glass $14

    Red

    • Bordeaux Blend, Chateau Bellevue, Bordeaux Superieur, France

      Ripe tannins with a light body and cherry and red fruit flavors

      Glass $10

      Bottle $38

    • Cabernet Sauvignon, J Lohr Seven Oaks, California

      High toned red berry fruit with bright acidity, density, and structure

      Glass $11

      Bottle $42

    • Cabernet Sauvignon, Clos du Bois, Sonoma Reserve, Alexander Valley, CA

      Aromas of black currant, blackberry and oak barrel spice with black fruit flavor

      Glass $11

      Bottle $42

    • Malbec, Portillo, Valle de Uco, Mendoza, Argentina

      Fruit, plum and blackberry nose with red currant

      Glass $9

      Bottle $34

    • Chianti, “Ser Lapo,’ Chianti Classico, Toscana, Italy

      Fresh, tannic, with an aroma of berries, strong structure, earthy and intense taste

      Bottle $60

    • Pinot Noir, Meiomi, Monterrey-Sonoma-Santa Barbara, CA

      Aromas of strawberry, jam, mocha, vanilla and toasty oak with dark cherry flavors

      Glass $12

      Bottle $46

    • Pinot Noir, J lohr Falcons Perch, Monterey, California

      Vibrant Fruit and Talc with a pinch of pepper

      Glass $11

      Bottle $42

    • Red Blend, Austin Hope Troublemaker, Central Coast, California

      Creamy palate of boysenberry and blackberry seasoned by lavender and white pepper

      Glass $11

      Bottle $42

    • Rose of Pinot Noir, King Estate Acrobat, Oregon

      Strawberry and lemon zest aromas with clean strawberry and raspberry flavors

      Glass $10

      Bottle $38

    Desserts $8

    Try One of Our Port Wines with Dessert or As Your Dessert

    • BROWNIE FUDGE SUNDAE

      Served Warm with Gelato

    • APPLE TARTLET

      Served Warm with Gelato

    • TIRAMISU

      Mascarpone | Lady Finger | Espresso | Brandy | Cocoa

    • GELATO WITH FRESH BERRIES

    • BREAD PUDDING

      Served Warm with Gelato

  • a piece of cake and ice cream on a plate
    Slide 1 of 3
  • a piece of chocolate cake on a plate
    Slide 2 of 3
  • a piece of chocolate cake on a plate
    Slide 3 of 3

    • From 4pm to 6pm daily!

    Food

    All Happy Hour food starts at $9 - additions extra

    • Jojo Burger

      Black Angus Beef | American Cheese | Lettuce | Tomato | Onion | Pickles Served with Fries

      $10

    • Jojo Wings

      Sweet Bourbon Glaze | Buffalo | Fiery Habañero

      $10

    • Cajun Chicken Sandwich

      Grilled Chicken Breast | Onion | Tomato | Lettuce Served with Fries

      $10

    • Quesadilla

      Chicken | Vegetable Served with Sour Cream and Salsa

      $10

    • PEI Mussels

      Lemon Butter Sauce | French Baguette

      $10

    • Lightly Fried Calamari

      Served with Remoulade and Lemon

      $10

    • Grilled Veggies

      Eggplant | Mushrooms | Green Peppers | Onion | Tomato

      $10

    Drinks

    • House Red Wine

      Varies - Ask Server

      $8

    • House White Wine

      Varies - Ask Server

      $8

    • Draft Beer

      Guinness | Allagash White | Fat Tire | Modelo | Peroni

      $5

    • Bottled Beer

      Bud Light | Corona | DC Brau - Corruption | DC Brau - The Public | Old Ox - Golden Ox

      $5

    • Fly Me to the Moon

      Malibu | Absolut Citrus | Lime | Pomegranate Syrup

      $10

    • Miles Mule

      Absolut Mandarin | Grapefruit | Triple Sec | Ginger Beer

      $10

    • The A Train

      Bastille Rare Whiskey | Gran Marnier | Angostura Bitters | Sweet Vermouth

      $10

    • The Jungle Inn

      Coconut Rum | Lemon | Mango-Passionfruit| | Pomegranate

      $10

    • Henry Grant

      Chai Infused Bourbon | Lemon | Ginger Syrup | Carrot-Tumeric Juice

      $10

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!

    Reservations

    Please check errors in the form above
    Thanks!